Monday, 11 November 2013

Sri Bistari Famous Changi Village Ayam Penyet

My friends and I happened to around Joo Chiat searching for costumes for our staff dinner. And spotted the shop and decided to give it a shot to see how famous the stall was. 

This was the entrance to the shop. Just from the chairs lined at the shop you can tell that they are prepared for a crowd especially during lunch and dinner hours. 

The interior of the shop is relatively small with a modern touch. And since it was not the peak hour, we did not have to wait long to get a seat. 


Food was served 5 minutes after we placed our order. We were pleasantly surprised at the portion size of our ayam penyet. The rice was flavourful and if I was not on a diet, I would have definitely finished the entire portion. The rice from the ayam penyet I have tasted did not have the same flavour like the one here, what I normally tasted was just plain rice. While you can tell that the rice was cooked using the stock from the chicken bones and ginger. And the end product is a flavour chicken rice outcome that complimented the dish. 

The sambal was a dark red and you could tell that you are in for 'spicy and hot' adventure. It was extremely spicy, especially for me with not a very high threshold for spicy food. But it was what I would call 'power'!! I guess I know why they served a big portion of rice.

The chicken, although double fried, was still moist and not over-cooked. The exterior was crispy and had a lot of flavour. 

I would recommend this stall to everyone and it's definitely worth a second visit. 

I don't have the exact address, but it's located at the shop houses opposite Evertop Restaurant.

Because sharing is caring. 

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